Dinner 22/11/15 – beef burger (70 g) on a wheat germ bread bun (30 g) with feta cheese (20 g), fried mushrooms, onions, fennel and red peppers and slices of cucumber (240 g). Burger sauce (15 g).
Dinner 22/11/15 – beef burger (70 g) on a wheat germ bread bun (30 g) with feta cheese (20 g), fried mushrooms, onions, fennel and red peppers and slices of cucumber (240 g). Burger sauce (15 g).