Dinner 17/11/15 – Oven baked chicken with feta cheese (110 g), baked zucchini (110 g) with grated mozzarella (5 g), homemade coleslaw (250 g carrots and cabbage +
30 g Hellman’s mayonnaise).
Dinner 17/11/15 – Oven baked chicken with feta cheese (110 g), baked zucchini (110 g) with grated mozzarella (5 g), homemade coleslaw (250 g carrots and cabbage +
30 g Hellman’s mayonnaise).